ふく刺身 てっさ
................................$
ふく刺身 てっさ
................................$焼きふく
................................$とらふぐの唐揚げ
................................$とらふくちり鍋セット
................................$ヒレ酒
................................$ポン酢
................................$〆の雑炊 うまし
................................$ビール
................................$ふぐの唐揚げ
................................$焼きふぐ
................................$フグ焼き
................................$コースの小鉢
................................$南蛮漬け
................................$味噌汁
................................$弁財天 鉄やき1 2
................................$冷ひれ酒と生ビール
................................$だいだい ぽんち
................................$ふく刺身 一人前
................................$フクの唐揚げ
................................$豚バラ
................................$Yabure Kabure, located in Shimonoseki, offers a delightful range of fugu (pufferfish) dishes, perfect for those seeking an authentic taste of Japanese cuisine. The menu features a variety of preparations, including ふく刺身 てっさ (fugu sashimi) and 焼きふく (grilled fugu), both showcasing the delicate flavors of the fish. For those who enjoy a crispy touch, とらふぐの唐揚げ (fried tiger fugu) and フグの唐揚げ (fried fugu) are must-try options. These dishes are complemented by a selection of sides like コースの小鉢 (course small dish) and 南蛮漬け (vinegar-marinated fish), which add a refreshing contrast.
To enhance the dining experience, Yabure Kabure offers ヒレ酒 (fin sake), a warm and aromatic drink made with fugu fins, perfect for sipping alongside your meal. You can also enjoy a chilled 冷ひれ酒と生ビール (cold fin sake and draft beer) to balance the flavors of the fish. Don’t forget the 〆の雑炊 うまし (delicious rice porridge), a comforting way to end your meal. Additionally, there are hearty options like 豚バラ (pork belly) and 味噌汁 (miso soup), ensuring that everyone can find something to satisfy their cravings.
Whether you're a fan of fugu or just looking for a flavorful meal, Yabure Kabure’s menu provides an unforgettable experience. From the delicate sashimi to the crispy fried fugu, every dish is carefully prepared to highlight the fresh ingredients, making it a must-visit spot for seafood lovers.